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Members-only Program at DeLille Cellars!

What better way to kick off this year's programs than to hold our September meeting at DeLille Cellars? This members-only event is limited to 100, and will consist of five DeLille wines, perfectly paired with food bites by Savory Table.

Note that for this event, wine glasses will be provided by DeLille, and so you will not need to bring your own. Parking is available in the lot adjacent to the winery. Click here for directions.

Not a member? Here's how to join us.

Program Details

SOLD OUT!

Wednesday, September 12, 2007
6:00 - 8:30 p.m.

DeLille Cellars
14208 Woodinville-Redmond Road NE, Redmond, WA

$35 Member Price 

 

Tasting Card

DeLille Cellars
2006 Chaleur Estate Blanc
Columbia Valley
Creole Style Prawns

Doyenne 2006 Roussanne
Columbia Valley
Salmon Gravlox Tartlets with Horseradish Lime Crème Fraiche

DeLille Cellars 2005 D2
Columbia Valley

Pan Seared Duck Breast with Chipotle Orange Sauce
on Sundried Tomato and Roasted Garlic Polenta

Doyenne 2005 Aix
Columbia Valley

Lamb Lollipops with Blackberry Reduction

DeLille Cellars 2004 Chaleur Estate
Yakima Valley
Soft Vanilla Cookie Sandwiches with Mascarpone and Cherry Filling
&
Chocolate Ganache Cupcakes

And A Little Extra…

An International Platter of five Cheeses, each selected to complement one DeLille wine

Founded in 1992 by Charles Lill, Chris Upchurch, Greg Lill, and Jay Soloff, DeLille Cellars is a small winery located in Woodinville, Washington. Simply stated, our goal is to make the very best handcrafted, old-world style red and white wine made in the State of Washington. We are a family and independently owned winery with an uncompromising philosophy about the quality of what will be in your bottle of wine.

DeLille Cellars currently produces four Bordeaux-styled wines: Chaleur Estate Red, D2, Harrison Hill and Chaleur Estate Blanc; and also a Northern Rhône-styled Syrah named Doyenne. We have built a traditional "chai" styled winery on the family farm owned by the Lill family. This beautiful ten-acre site sits above the Woodinville valley floor, overlooking the wineries of Chateau Ste. Michelle and Columbia Winery. The traditional DeLille Cellars structure allows for winemaking methods as in the finest chateaux of Bordeaux, including open top fermenters and an underground barrel cellar.

All wines from DeLille are made with the highest "hand-crafted" standards. Only grapes from the oldest and best vineyards in Washington State are acquired. They, in turn, are hand picked and hand sorted at crush, using only the finest berry clusters. Our wines are aged in 100% new French Oak barrels each and every year and are never filtered.

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